Paneer Bhurji Sandwich

Fresh, Delicious and perfect snack made with Paneer Bhurji.

 
PREP TIME   : 15 mins
TOTAL TIME  : 30 mins
 
Serves: 4

INGREDIENTS

• 8 bread slices
• 2 cups paneer (cottage cheese), mashed
• 2 onions finely chopped
• 2 tomatoes finely chopped
• 2 tomatoes sliced
• 1 cucumber sliced
• 3 to 4 green chillies finely chopped.
• ¼ green coriander bundle, finely chopped
• 2 leaves of iceberg lettuce
• 3 tablespoons oil
• a pinch of asafoetida (Hing)
• 1 teaspoon cummin seeds
• ½ teaspoons turmeric powder
• salt to taste
  

INSTRUCTIONS

1. Heat the oil in a pan and add the cumin seeds. a pinch of asafoetida, green chillis, onions and sauté on a high flame for 1 to 2 minutes till light brown.
2. Add the tomatoes, turmeric powder and cook on a slow flame for 3 to4 minutes, while stirring continuously.
3. Add the paneer, salt and coriander and cook on a medium flame for 1 to 2 minutes, while stirring occasionally.  Keep the mixture aside.
   
4. On a piece of bread slice spread the paneer mixture, 
5. Place tomatoes and cucumber slices on top of the spread.
6. Place half leaf of iceberg lettuce & cover with another piece of bread slice.
7. You can serve this sandwich grilled also.